It’s time to serve these keto almond flour waffles. I use about 1/4 cup of the prepared batter for each keto waffle.Ĭook until golden brown on the edges and repeat until you have no batter left. Pour enough batter and cook according to your waffle maker instructions, for 1-2 minutes or until golden brown. Meanwhile, heat your waffle iron and grease it well. Incorporate the cream cheese and continue mixing.Īdd the dry ingredients and mix until you get a smooth waffle batter. Mix using and electric mixer until frothy for about 1-2 minutes. In a large mixing bowl, add 4 large eggs and vanilla extract. Here is everything you need to do: Make The Keto Waffles Batter These sugar-free waffles will become your favorite breakfast option once you see how easy they are to prepare.
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